Sometimes, just for the hell of it, I like prepping all my ingredients and putting them into little bowls like they do on TV. It makes me feel like a real chef.
|Hey! Stop snacking on my ingredients!|
I think I messed up the pastry making. The pastry blender I have isn't the best (it's a weird flat-bottomed shape), and I was running out of time as we had to head out, so butter-flour mix wasn't quite the right texture. Also, I think that making the mix in a metal bowl may have melted the butter a bit (because of my warm hands holding the bowl). It was still tasty but the taste and texture of the dough wasn't as rich and melt-in-your mouth as I hoped. It was doughy :(
|The pan was ungreased as the recipe said but they stuck a little bit. I used parchment paper on the second batch - much better.|
|Sherlock is not so interested in the salad|