My husband loves soup; we have it once a week. This one was so quick and easy, it's going into the recipe file. The only changes I made were to the seasoning. I tasted it as it was simmering and decided it needed some more heat, so I added chili powder. As I was eating it, I decided that it was too smoky for my taste, so next time I will cut the cumin down and up the chili powder.
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